The Best Peach Pie Recipe You’ll Ever Bake

In this video, you will learn how to make a flaky peach pie with a simple lattice top and juicy, spice-kissed filling.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️

PEACH PIE INGREDIENTS:
For the Peach Filling:
►3 1/2 lbs peaches, pitted, peeled and sliced 1/4″ thick
►1 Tbsp lemon juice
►1/2 cup sugar
►1/3 cup flour, or 3 Tbsp cornstarch or potato starch
►1/2 tsp vanilla extract
►1/4 tsp nutmeg
►1/8 tsp salt
►1 Flaky Cream Cheese Pie Crust – NatashasKitchen.com for the recipe

For the Egg Wash & Topping:
►1 egg beaten
►1 Tbsp water

🖨 PRINT RECIPE HERE: https://natashaskitchen.com/peach-pie/
PIE DOUGH: https://natashaskitchen.com/easy-pie-crust-recipe/
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⏱️TIMESTAMPS⏱️
0:00 Dough & Dish Prep
1:15 Blanching Peaches & Mixing Filling
2:30 Lattice Top & Egg Wash
3:20 Bake Sequence
4:00 Rest, Slice & Taste

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Natasha’s Kitchen
PO Box 161
Meridian, ID 83680
USA
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