HOW TO MAKE ALMOND CREAM: A professional pastry chef shows you her easy recipe for almond cream!

Almond cream (crème d’amande) is super easy and versatile! Every baker should have this fail-proof recipe in their tool kit! Almond cream is used as the filling for almond croissants, pithivers, tarte bourdaloue, fruit tarts, and so much more!

For a printable recipe and more tips learned in a professional kitchen: https://cheflindseyfarr.com/almond-cream/

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A professional pastry chef shows you how to make almond cream at home. This almond cream filling or frangipane uses almond flour, so it is easy to pull together a delicious, last minute dessert fast!